GENERAL
Teakle Wines is in Port Lincoln, South Australia, on the stunning Eyre Peninsula.
- Cellar Door: Thursday to Sunday
- Line & Label: Thursday to Sunday
- The Lawn: Saturday and Sunday
Yes, we offer both digital and paper gift vouchers. These can be purchased online. If you would like a paper copy, send us an email at admin@teaklewines.com, and we’ll arrange it for you.
CELLAR DOOR
Bookings are not essential—just come in! However, booking ensures we can secure a table for you.
Although not essential, pre-booking your platters is recommended to ensure we have enough stock on hand.
We offer wine tastings showcasing our current release wines for $15 per person. Ask our team about special tastings and limited-edition wines.
Yes, our tasting experience can be complemented with a charcuterie board, seafood tasting plate, or cheese selection, prepared by Line & Label.
We also have a selection of cocktails, local wines, and soft drinks.
Yes, families are welcome! We have outdoor spaces where children can enjoy themselves under supervision.
THE LAWN
The Lawn is a relaxed outdoor space at Teakle Wines, where you can enjoy a picnic experience amidst beautiful vineyard views.
Each picnic package includes:
- A selection of cured meats, cheeses, and accompaniments from the Line & Label kitchen
- A bottle of TEAKLE Wine
- All the essentials for an amazing picnic experience
- $100 for a small hamper (suitable for 2 people)
- $200 for a large hamper (suitable for 4 people)
Yes! We’re happy to accommodate larger group bookings. Send us an email at RestaurantManager@thelineandlabel.com.au, and we’ll assist you in planning your visit.
Bookings for The Lawn are required 24 hours in advance.
The Lawn bookings are weather-dependent. If we need to cancel due to weather, we will notify you 48 hours in advance and apply any prepayments towards a lunch booking at the Line & Label restaurant.
Card details will be securely held and charged in case of missing or damaged equipment.
Yes, dogs on leads are welcome. We love dogs!
LINE & LABEL
Bookings are highly recommended as we often are booked out due to high demand. Walk-ins are welcome, subject to availability.
Our menu combines outstanding local produce with fresh Asian flavours, featuring seasonal ingredients. We focus on premium Eyre Peninsula produce, complemented by home-grown ingredients from our on-site kitchen gardens and orchard.
Yes, we offer vegetarian, vegan, gluten-free, and other dietary options. Please let us know when booking.
Smart casual is recommended.
Yes, we host private events, including weddings, corporate functions, and special occasions. Contact us to discuss your event needs.
Yes, we are open for both lunch and dinner on select days. Check [here](add hyperlink) for current service hours.