Our News – Teakle Wines

Next time you’re visiting make sure to venture beyond our Cellar Door and vineyards and explore our beautiful gardens as well. Just like our wine,...

Congratulations to Kym Clarke Constructions who brought this vision to life.

We are thrilled to introduce you to our new executive chef, Mark Jensen who will be working alongside the incredible team including our wonderful head chef Jonathon Sweet.

The March 2020 release of the James Halliday Wine Companion Cellaring Selections has seen two Peter Teakle Estate Wines awarded over 90 points....

In March 2020 Peter Teakle Wines celebrated its first vintage being crushed onsite in Port Lincoln. Peter Teakle started work on the Peninsula’s f...

Port Lincoln is located on the Lower Eyre Peninsula of South Australia, a 45 minute flight from Adelaide or a 650 kilometre road trip. Since bein...

We are excited to announce our multi million dollar winery development has begun - with 66 truck loads of concrete poured in early August...

Introducing to you our Head Winemaker, Liz Heidenreich. Liz graduated from Adelaide University with an Oenology degree. Following the completion o...